COVID 19 Club Updates
Stay informed on the latest Club policies in response to the COVID 19 pandemic
Read about our temporary ferry service: hours and modes of operations at
Royal Brighton Yacht Club is one of Australia’s premier yacht clubs, offering a wide range of sailing events and activites year-round, including junior and youth off-the-beach sailing and training, world-class Etchells and Dragons one design racing, keelboat racing and cruising.
Our modern marina offers berthing for sailing and motor yachts up to 60ft in length. Royal Brighton Yacht Club was recently awarded Victorian Yacht Club of the Year and is one of Melbourne’s favourite venues to enjoy Port Phillip Bay’s incredible views.
The Olympic Restaurant and Bar is open to the public every day serving breakfast and lunch Monday to Sunday and dinner Wednesday to Sunday. During summer, there is live entertainment on hand every Friday evening on our spacious beach facing deck in the form of ‘Fabulous Fridays’. Offering great live music, champagne and oysters, and of course, the beautiful Brighton sunset.
Upstairs is our Members’ Bar as well as our brilliant Bayview room which offers stunning views of Port Philip Bay and is available for private functions and events, such as weddings, christenings and corporate conferences.
During lockdown please leave a message as it is checked daily and the relevant staff member will return your call. […]
Don’t feel like cooking every night during the next 6 week lockdown? Then the RBYC chefs have you covered. Back […]
We will once again be offering our takeaway dinner meals – Wednesday to Satuday 5-8pm. Order online (members are now […]
As we all settle into stage 3 restrictions once again, we would like to reiterate the information and directions that […]
Save the Date – RBYC Presentation Night – Saturday 8 August. Details to follow.
With the recent increase in number of COVID-19 cases in Victoria, some of our state’s young sailors have seen their […]
Book a table
The Club is looking forward to welcoming patrons back to our venue and have put a series of procedures in place to give diners peace of mind as much as possible in these challenging times.
RBYC will be strictly adhering to all Government regulations due to the current COVID-19 pandemic.
- Maximum 20 patrons in any enclosed space – whilst adhering to 4m2 rule (does not include staff)
- Maximum of 6 patrons per table
- 1.5m between tables
- Name, contact phone number and table number of all patrons must be recorded
- Alcohol can only be served where a meal is served. This cannot be deemed a “snack”.
- Regular sanitising of all tables and touch points
- Individually wrapped condiments
- Regular staff training
No cash payments will be accepted
All credit card payments incur 1.3% fee, no charge for EFTPOS
Public holidays will incur 15% fee
Tables will be held for period of 15 mins after which time it may be given away.